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The Nashville Farmers' Market is a year-round marketplace at the edge of Germantown, combining an open-air shed with local produce, a Market House food hall with international restaurants, and a garden centre. It's where chefs, home cooks, and tourists converge daily.
Farmers have sold produce on this site since the 1800s. The current facility dates to 1995, replacing a 1950s-era structure. The Market House food hall was revitalized in the 2010s, drawing a diverse slate of immigrant-run restaurants.