Germantown

Overview

Germantown is Nashville's oldest suburb, founded in the 1850s by German immigrants who built the brick row houses, beer halls, and churches that still define the neighbourhood. Today it's a dining hotspot with James Beard–recognised restaurants alongside craft breweries and boutique shops.

Highlights

• Architecture: Victorian cottages and Italianate row houses line the tree-shaded streets.
• Restaurants: Rolf and Daughters (wood-fired pasta), Monell's (communal Southern dining), and Von Elrod's Beer Hall.
• Farmers' Market: The Nashville Farmers' Market sits at Germantown's southern border.

History

German immigrants settled the area in the 1840s–1850s, establishing the Assumption Catholic Church (1859) and several breweries. The neighbourhood declined in the mid-20th century but was listed on the National Register of Historic Places in 1979, sparking restoration.

Visitor Tips

• Dinner reservations: Book Rolf and Daughters well in advance.
• Walking: The neighbourhood is compact—15 minutes covers the main streets.
• Duration: 1–1.5 hours.